OLEGASEA
Sunseeker · 68' (20.7m) · Built 2018
OLEGASEA
Sunseeker · 68' (20.7m)
Key Features
About OLEGASEA
Step aboard the stunning Sunseeker Manhattan 66, a striking and modern yacht that embodies the perfect balance of elegance and performance. This brand-new vessel is based in Nassau and is part of the award-winning Manhattan 66 series, ready to whisk you away on an unforgettable journey through the beautiful Bahamian waters. With its innovative design and seamless integration of indoor and outdoor spaces, the Sunseeker Manhattan 66 is a pocket-sized superyacht packed with features typically found on larger vessels.
The exterior of this yacht is designed to maximize enjoyment of the surrounding seascape. The expansive flybridge offers panoramic views, comfortable seating, and a dining area perfect for alfresco meals under the sun or stars. The aft cockpit seamlessly connects to the galley and salon, creating a versatile space for socializing, dining, or relaxing. With her sleek lines and eye-catching design, the Sunseeker Manhattan 66 will turn heads wherever she cruises.
Inside, the Sunseeker Manhattan 66 exudes modern luxury and comfort. Her stylish and bright interior offers a welcoming ambiance, featuring a spacious main salon with panoramic windows and plush furnishings. The galley is well-equipped to cater to gourmet meals, while the yacht’s layout provides ample privacy for guests. Every detail is designed to ensure a cozy yet sophisticated experience on board.
Water Toys & Features
- 5.8 Pioneer Tender
- 1 x Jetski
- 4 x Seabobs
- 2 x Yamaha Seascooters
- Waterskis (adults and children)
- 2 x Stand-Up Paddleboards
- 2 x Wakeboards
- Kneeboard
- 2 x Sub Wings
- Towable Tube
- Aquaglide Inflatable Pool
- Floating Mats
- Beach Games
- Snorkeling Gear
- E-Foil (available on request, $450 extra)
| Builder / Shipyard | Sunseeker |
| Model | Manhattan 66 |
| Length (LOA) | 68' (20.7m) |
| Beam | 5.31m |
| Draft | 1.70m |
| Year Built | 2018 |
| Day Guests | 12 |
| Overnight Guests | 6 |
| Staterooms | 3 |
| Crew | 3 |
| Cruising Speed | 24 knots |
| Max Speed | 32 knots |
| Home Port | Nassau |
| Cruising Region | Caribbean |
Additional Specifications
- 1 x Master Suite amidship with king bed, private entrance, and large ensuite bathroom
- 2 x Guest Suites with twin beds, one of which is convertible into a double bed
- Sea Scooter
- Anti Jellyfish Pool
- Floating Mat
- Beach Set Up
General
Interior
Outdoor
| Season | Weekly Rate |
|---|---|
| Low Season | €52,500/ week |
Rates are indicative and subject to availability. Additional expenses (APA) typically 25-35% of charter fee. Contact our team for a personalized quote.
Guests aboard OLEGASEA can maintain their wellness routine with onboard fitness and spa amenities.
Contact our team for detailed wellness amenities and spa treatment options.
OLEGASEA is equipped with modern communication and entertainment systems throughout. Satellite communications ensure connectivity even in remote cruising areas, while entertainment systems provide options for relaxation and enjoyment.
Full AV specifications available upon request from our charter specialists.
What Our Clients Say
"Our week-long charter in Mallorca with Bluebnc was nothing short of extraordinary. From the moment we stepped aboard, the crew anticipated our every need. The children were entertained with water toys while we enjoyed the most spectacular anchorages. Daniel and his team planned an itinerary that perfectly balanced adventure with relaxation. We have already booked our return for next summer."
The Richardson Family
"We chartered a 40-metre yacht through Bluebnc for our anniversary, cruising from Monaco to Sardinia. The level of service was impeccable — from the personalised welcome aboard to the chef who created a different Michelin-quality menu each evening. Bluebnc understood exactly what we wanted: privacy, elegance, and unforgettable experiences. They delivered on every count."
Alexander & Sofia M.
"As first-time charterers, we were nervous about the process. The Bluebnc team, particularly Gloria, guided us through every step with patience and expertise. They matched us with the perfect yacht for our family of six, and the Ibiza-Formentera itinerary was a revelation. The waters around Formentera were unlike anything we had ever seen. An experience we will treasure forever."
James & Catherine W.
Crew & Service Excellence
A professional crew of 3 dedicated to creating an unforgettable charter experience
Captain & Deck
Your experienced captain brings intimate knowledge of the finest anchorages, hidden coves, and local waters. The deck team ensures seamless operations, from tender transfers to water sports setup, while maintaining the yacht to the highest standards throughout your charter.
Private Chef
Your onboard chef crafts bespoke menus tailored to your preferences, sourcing the finest local ingredients at each port of call. From Michelin-inspired tasting menus to casual al fresco lunches, every meal is a culinary journey designed around your tastes and dietary requirements.
Interior & Service
The interior team delivers five-star hospitality with an intuitive understanding of your preferences. From perfectly prepared cocktails to thoughtful cabin turndowns, every detail is attended to with discretion and warmth, creating a home-away-from-home atmosphere.
The Dining Experience
Every meal aboard is a celebration of culinary artistry, crafted to your preferences
Sample Lunch Menu
Starter
Seared tuna tataki with yuzu ponzu, pickled ginger, and micro herbs
Main
Grilled Mediterranean sea bass with saffron risotto, roasted cherry tomatoes, and basil oil
Dessert
Panna cotta with seasonal berries and aged balsamic reduction
Sample Dinner Menu
Amuse-bouche
Champagne-poached oyster with caviar and lemon foam
Starter
Lobster bisque with truffle cream and chive oil
Main
Wagyu beef tenderloin with foie gras, black truffle jus, and seasonal vegetables
Dessert
Valrhona chocolate fondant with vanilla bean ice cream and gold leaf
Sample menus for illustration. Your charter chef will create bespoke menus tailored to your preferences, dietary requirements, and locally sourced ingredients.
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