HOYA SAXA
Ferretti · 87' (26.5m) · Built 2013 · Refit 2023
HOYA SAXA
Ferretti · 87' (26.5m)
Key Features
About HOYA SAXA
Cruise in unrivaled style and comfort aboard the stunning 2013 Ferretti 87, HOYA SAXA, reborn through a meticulous refit in 2023. Available for charter in the idyllic waters of South Florida and the breathtaking expanse of the Bahamas, this exquisite vessel beckons to those seeking the epitome of luxury at sea. Experience the allure of the updated and enhanced Ferretti 87, boasting a perfect blend of Italian craftsmanship and modern amenities. The recent refit ensures a contemporary and sophisticated interior, elevating your journey with a fusion of elegance and cutting-edge design.
HOYA SAXA's allure is matched only by its versatility. Its size allows for exploration of the intricate waterways of South Florida while seamlessly transitioning to the enchanting turquoise depths of the Bahamas. From cosmopolitan coastlines to secluded island hideaways, the Ferretti 87 promises a bespoke voyage tailored to your desires. Picture yourself basking in the South Florida sun on the spacious deck or diving into the crystalline waters of the Bahamas from the yacht’s pristine platform. With ample space for relaxation and entertainment, each moment aboard this vessel is a celebration of luxury and leisure.
Step inside to discover a sophisticated and inviting interior. The salon features plush seating, large windows for breathtaking views, and a stylish dining area crafted with Ferretti's signature attention to detail. The galley is fully equipped to cater to your culinary desires, ensuring every meal onboard is a delight. The thoughtful layout blends luxury and practicality, creating a warm and welcoming ambiance.
Tender & Water Toys
- 16’ Novurania center console with 115-hp engine
- 18’ Riva Junior with a 190-hp inboard engine, completely restored to
- Concours d’Elegance standards
- 2 x Stand up paddle boards
- 1 x Wakeboard
- 1 x Waterskis
- Kneeboard
- Selection of inflatables and tows
- Selection of snorkel gear for adults and children
- Fishing gear: a selection of rods and reels
- 2 x 2-person kayaks
| Builder / Shipyard | Ferretti |
| Model | 87 |
| Length (LOA) | 87' (26.5m) |
| Beam | 6.25m |
| Draft | 1.96m |
| Year Built | 2013 |
| Last Refit | 2023 |
| Day Guests | 12 |
| Overnight Guests | 8 |
| Staterooms | 4 |
| Crew | 4 |
| Gross Tonnage | 114 GT |
| Cruising Speed | 24 knots |
| Max Speed | 33 knots |
| Cruising Region | Caribbean |
Additional Specifications
- 1 x Master with king bed
- 1 x VIP with king bed
- 1 x Guest with queen bed
- 1 x Guest with twin beds
- Fishing Gear
- Air Conditioning
General
Interior
Outdoor
| Season | Weekly Rate |
|---|---|
| Low Season | €55,000/ week |
Rates are indicative and subject to availability. Additional expenses (APA) typically 25-35% of charter fee. Contact our team for a personalized quote.
Guests aboard HOYA SAXA can maintain their wellness routine with onboard fitness and spa amenities. The yacht features a dedicated spa area for treatments and relaxation.
Contact our team for detailed wellness amenities and spa treatment options.
HOYA SAXA is equipped with modern communication and entertainment systems throughout. Satellite communications ensure connectivity even in remote cruising areas, while entertainment systems provide options for relaxation and enjoyment.
Full AV specifications available upon request from our charter specialists.
What Our Clients Say
"Our week-long charter in Mallorca with Bluebnc was nothing short of extraordinary. From the moment we stepped aboard, the crew anticipated our every need. The children were entertained with water toys while we enjoyed the most spectacular anchorages. Daniel and his team planned an itinerary that perfectly balanced adventure with relaxation. We have already booked our return for next summer."
The Richardson Family
"We chartered a 40-metre yacht through Bluebnc for our anniversary, cruising from Monaco to Sardinia. The level of service was impeccable — from the personalised welcome aboard to the chef who created a different Michelin-quality menu each evening. Bluebnc understood exactly what we wanted: privacy, elegance, and unforgettable experiences. They delivered on every count."
Alexander & Sofia M.
"As first-time charterers, we were nervous about the process. The Bluebnc team, particularly Gloria, guided us through every step with patience and expertise. They matched us with the perfect yacht for our family of six, and the Ibiza-Formentera itinerary was a revelation. The waters around Formentera were unlike anything we had ever seen. An experience we will treasure forever."
James & Catherine W.
Crew & Service Excellence
A professional crew of 4 dedicated to creating an unforgettable charter experience
Captain & Deck
Your experienced captain brings intimate knowledge of the finest anchorages, hidden coves, and local waters. The deck team ensures seamless operations, from tender transfers to water sports setup, while maintaining the yacht to the highest standards throughout your charter.
Private Chef
Your onboard chef crafts bespoke menus tailored to your preferences, sourcing the finest local ingredients at each port of call. From Michelin-inspired tasting menus to casual al fresco lunches, every meal is a culinary journey designed around your tastes and dietary requirements.
Interior & Service
The interior team delivers five-star hospitality with an intuitive understanding of your preferences. From perfectly prepared cocktails to thoughtful cabin turndowns, every detail is attended to with discretion and warmth, creating a home-away-from-home atmosphere.
The Dining Experience
Every meal aboard is a celebration of culinary artistry, crafted to your preferences
Sample Lunch Menu
Starter
Seared tuna tataki with yuzu ponzu, pickled ginger, and micro herbs
Main
Grilled Mediterranean sea bass with saffron risotto, roasted cherry tomatoes, and basil oil
Dessert
Panna cotta with seasonal berries and aged balsamic reduction
Sample Dinner Menu
Amuse-bouche
Champagne-poached oyster with caviar and lemon foam
Starter
Lobster bisque with truffle cream and chive oil
Main
Wagyu beef tenderloin with foie gras, black truffle jus, and seasonal vegetables
Dessert
Valrhona chocolate fondant with vanilla bean ice cream and gold leaf
Sample menus for illustration. Your charter chef will create bespoke menus tailored to your preferences, dietary requirements, and locally sourced ingredients.
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