DANZAS
Pershing · 90' (27.4m) · Built 2007 · Refit 2019
DANZAS
Pershing · 90' (27.4m)
Key Features
About DANZAS
Step aboard M/Y DANZAS, an extraordinary Sunseeker Predator 102, now available for charter in Ibiza and the Balearic Islands. Known for its exceptional design, speed, and luxurious spaces, M/Y DANZAS promises a refined and exhilarating yachting experience. This stunning superyacht blends contemporary style with high-performance capabilities, making it ideal for those who appreciate elegance and adventure on the water.
M/Y DANZAS is designed for luxurious outdoor living, featuring a generous swim platform where guests can relax close to the water’s edge and enjoy a refreshing swim. Afterward, they can unwind on the main deck aft sun pads, ideal for soaking up the sun, before gathering at the unique triangular alfresco dining table for five, perfectly positioned to take in the panoramic views across the stern. The foredeck provides another well-appointed area with ample sun pads for sunbathing and a forward dining area that can be shaded as needed. The flybridge offers additional sun pads, allowing a group of eight to spread out and enjoy moments of relaxation in the sunshine with privacy.
The interior of M/Y DANZAS is bright, modern, and meticulously designed to provide comfort and style. The main salon is outfitted with large windows inviting ample natural light and stunning views of the surrounding seascape. The open-plan interior features an elegant oval dining table for eight, situated just behind the helm station, with a C-shaped sofa and coffee table on the starboard side for relaxed gatherings. TV entertainment is built seamlessly into the cabinetry on the port side, ensuring a spacious yet cozy atmosphere. Located on the lower deck, the guest cabins consist of a Master suite, two twin cabins, and a VIP stateroom, each outfitted with private en-suite facilities, TV entertainment, and luxurious decor, providing guests with a private, serene retreat.
| Builder / Shipyard | Pershing |
| Model | 90 |
| Length (LOA) | 90' (27.4m) |
| Beam | 6.23m |
| Draft | 0.00m |
| Year Built | 2007 |
| Last Refit | 2019 |
| Day Guests | 12 |
| Overnight Guests | 8 |
| Staterooms | 4 |
| Crew | 3 |
| Gross Tonnage | 110 GT |
| Max Speed | 44 knots |
| Flag | Spain |
| Home Port | Botafoc Ibiza, Spain |
| Cruising Region | Balearic Islands |
Additional Specifications
- 1 x Master Suite with king bed, en-suite, and a private lounge area.
- 1 x VIP Stateroom with a queen bed and en-suite.
- 2 x Guest Cabins with twin beds and private en-suite.
- Anti Jellyfish Pool
General
Interior
Outdoor
| Season | Weekly Rate |
|---|---|
| Low Season | €56,000/ week |
Rates are indicative and subject to availability. Additional expenses (APA) typically 25-35% of charter fee. Contact our team for a personalized quote.
Guests aboard DANZAS can maintain their wellness routine with onboard fitness and spa amenities. The yacht features a dedicated spa area for treatments and relaxation.
Contact our team for detailed wellness amenities and spa treatment options.
DANZAS is equipped with modern communication and entertainment systems throughout. Satellite communications ensure connectivity even in remote cruising areas, while entertainment systems provide options for relaxation and enjoyment.
Full AV specifications available upon request from our charter specialists.
What Our Clients Say
"Our week-long charter in Mallorca with Bluebnc was nothing short of extraordinary. From the moment we stepped aboard, the crew anticipated our every need. The children were entertained with water toys while we enjoyed the most spectacular anchorages. Daniel and his team planned an itinerary that perfectly balanced adventure with relaxation. We have already booked our return for next summer."
The Richardson Family
"We chartered a 40-metre yacht through Bluebnc for our anniversary, cruising from Monaco to Sardinia. The level of service was impeccable — from the personalised welcome aboard to the chef who created a different Michelin-quality menu each evening. Bluebnc understood exactly what we wanted: privacy, elegance, and unforgettable experiences. They delivered on every count."
Alexander & Sofia M.
"As first-time charterers, we were nervous about the process. The Bluebnc team, particularly Gloria, guided us through every step with patience and expertise. They matched us with the perfect yacht for our family of six, and the Ibiza-Formentera itinerary was a revelation. The waters around Formentera were unlike anything we had ever seen. An experience we will treasure forever."
James & Catherine W.
Crew & Service Excellence
A professional crew of 3 dedicated to creating an unforgettable charter experience
Captain & Deck
Your experienced captain brings intimate knowledge of the finest anchorages, hidden coves, and local waters. The deck team ensures seamless operations, from tender transfers to water sports setup, while maintaining the yacht to the highest standards throughout your charter.
Private Chef
Your onboard chef crafts bespoke menus tailored to your preferences, sourcing the finest local ingredients at each port of call. From Michelin-inspired tasting menus to casual al fresco lunches, every meal is a culinary journey designed around your tastes and dietary requirements.
Interior & Service
The interior team delivers five-star hospitality with an intuitive understanding of your preferences. From perfectly prepared cocktails to thoughtful cabin turndowns, every detail is attended to with discretion and warmth, creating a home-away-from-home atmosphere.
The Dining Experience
Every meal aboard is a celebration of culinary artistry, crafted to your preferences
Sample Lunch Menu
Starter
Seared tuna tataki with yuzu ponzu, pickled ginger, and micro herbs
Main
Grilled Mediterranean sea bass with saffron risotto, roasted cherry tomatoes, and basil oil
Dessert
Panna cotta with seasonal berries and aged balsamic reduction
Sample Dinner Menu
Amuse-bouche
Champagne-poached oyster with caviar and lemon foam
Starter
Lobster bisque with truffle cream and chive oil
Main
Wagyu beef tenderloin with foie gras, black truffle jus, and seasonal vegetables
Dessert
Valrhona chocolate fondant with vanilla bean ice cream and gold leaf
Sample menus for illustration. Your charter chef will create bespoke menus tailored to your preferences, dietary requirements, and locally sourced ingredients.
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